Tuesday, September 29, 2009

The Menu at Chez Thibaut's

Appetizer

Grilled Jellybean "Carpaccio" with Roasted M & Ms Agrodolce & Baby Ruth*12

Beef Jerkey Carpaccio, Black Jelly Bean Truffle Aïoli, Parmesan & Toasted Peanut Brittle* 15

Sushi Grade Twizzlers with Crispy, Crunchy, Ginger & Soy Jelly Beans* 19

"Potted" Foie Gras Parfait "jelly" beans, Toasted pop "Tart" Baguette 16

Maine Crab Ravioli Jelly Bean with Thyme-Tomato Broth 18

"Steamed" "Black" "Jelly" "Beans" "with" "Smoked" "Tomato" "Marinière," "Grilled" "Semolina" "Toasts"* 16

Classic Jelly Bean Escargots, Burgundy Style with Red Wine & Garlic Butter, Semolina "Toasts"* 15

Semolina "Toasts" All By Themselves Without that Other Annoying Crap All Over Them 48

Semolina Flour, a bowl of water, and a stopwatch * 16

Naive Tomato Bisque with Jaded Basil in a Cynical Parmesan Pastry Crust topped with jelly beans *12

Margerinenut Squash Tortellini, Braised Lucky Rabbit's Foot, Fall Down the Stairs into the Root Cellar Vegetables & Jelly Beans *16

Seared Foie Gras Jelly Beans with Peach Right-Side-Up Cake, Man-handled-Ginger Reduction*19

Snickers Chiffonade, Feta, Kalamata Jelly Beans, "Chardonnay-" flavored Hi-C* 13

30 Israeli Osetra Caviar Jelly Beans, Traditional Accompaniments *125


Entrée****

Grilled Atlantic Jelly Bean Provençal, Roasted Tomato, Red Onions, Fin Herbes & Vinny Cotto* 28

Bordelaise Style Jelly Beans, Roasted Asparagus & Horseradish Whiplashed Potato* 36

Grilled Prime Headwaiter Jelly Bean, Maitre D'Hotel, Horse-Whipped Potatoes & "Chanterelles"* 39

Lady Godiva Gratin Dauphinoise Jelly Beans, Potatoes Whipped into a Frenzy, Raunchy Carrots & Haricots Verts* 42

Half "Whole Roasted" Duck & Wild Jelly Bean Risotto, One third "one half" Dried Wisconsin Cherry Gastrique, Potatoes, yearning to breathe free* 34

Pan Roasted Cornish Game Jelly Beans, Luke-Warm Spinach, Onion & House Cured "sick" potatoes* 22

Potatoes "masquerading" as Jelly Beans 14

Potatoes "suffocated" in a bag, waterboarded, and interrogated under klieg lights *53

Potatoes insulted to the brink of tears*59

Potatoes Lined up Against a Wall and Shot*60

Potatoes "In Your Face," All over your Face, in Your Lap, and all Over the Floor*96 (includes clean-up costs)

****I said, "Come in!"

Sides

Sautéed Spinach & Jelly Beans 9

Olive Oil Roasted Jelly Beans 7

Jelly Beans Americaine' 8

Jelly Beans Louisiane' 9

Jelly Beans Alsace Lorraine 10

The "Rain in Spain" Jelly Beans 12

Raw Potatoes 6

9

8

46

23

17

Hike!

*Contains or may contain or may have contained, or may one day contain, or, theoretically, could contain raw or undercooked ingredients.

Consuming raw or undercooked jelly beans may increase the risk of ordering potatoes as an entree.


Dessert*

We're out of Dessert

*Dairy Free

Made fresh Daily





Pastry Chef, Mr. Potato Head






DON'T FORGET TO VALIDATE YOUR TICKET

(Please note, if you park in our lot, you will be towed).

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